Ndemanga Yachidule pa Mango Mu Chingerezi
Kuyamba:
Mango ndi mfumu ya zipatso. Ndi chipatso cha dziko la India. Chilimwe ndi nyengo ya zipatso za pulpy. Mangos akhala akulimidwa kuyambira 6000 BC. Zakudya zokoma ndi zowawasa zilipo. Mchere ndi zakudya zilinso zambiri mwa izo.
Ubwino wa Mango:
Makhalidwe amankhwala ndi kadyedwe ka mango amawapangitsa kukhala opindulitsa kwambiri. Mango ali ndi mavitamini A ndi C ochuluka. Amakhalanso okoma kwambiri komanso ali ndi mawonekedwe okongola.
Malinga ndi akatswiri a kadyedwe kake, mango okhwima amakhala opatsa mphamvu komanso amanenepa kwambiri. Mango amatha kugwiritsidwa ntchito m'njira zosiyanasiyana, kuyambira kumizu mpaka pamwamba.
Itha kugwiritsidwa ntchito pamlingo uliwonse wa kukula. Timachotsa tannin mu mawonekedwe ake osaphika. Kuphatikiza apo, timagwiritsa ntchito kupanga pickles, ma curries, ndi chutneys.
Kuphatikiza apo, amagwiritsidwa ntchito popanga sikwashi, jamu, timadziti, ma jellies, timadzi tokoma, ndi ma syrups. Mango amathanso kugulidwa mu kagawo ndi zamkati. Kuphatikiza apo, timagwiritsa ntchito kernel yamkati mwa mwala wa mango ngati chakudya.
Chipatso Changa Chomwe Ndimakonda:
Chipatso chomwe ndimakonda kwambiri ndi mango. Kukoma ndi kukoma kwa mango kumandisangalatsa. Chinthu chabwino kwambiri pakudya mango ndi pamene timadya ndi manja athu, ngakhale zili zonyansa.
Ndi chapadera kwambiri chifukwa cha zomwe ndimakumbukira. Ine ndi banja langa timapita kumudzi kwathu panthawi yopuma yachilimwe. Ndimakonda kucheza ndi banja langa pansi pa mtengo m’nyengo yachilimwe.
Mu ndowa yamadzi ozizira, timatulutsa mango ndi kusangalala nawo. Zimandisangalatsa kwambiri kukumbukira zosangalatsa zomwe tinali nazo kale. Ndikamadya mango, nthawi zonse ndimakhala wokhumudwa.
Moyo wanga uli ndi zikumbukiro zabwino komanso chimwemwe. Mitundu iliyonse ya mango ndi yabwino kwa ine. Kukhalapo kwake kwa mbiri yakale ku India kunayamba zaka mazana ambiri.
Chifukwa chake, mango amapezeka m'mitundu yambiri. Pali Alphonso, Kesar, Dasher, Chausa, Badami, etc. Choncho, ndimakonda mfumu ya zipatso mosasamala kanthu za mawonekedwe kapena kukula.
Kutsiliza:
Mango amapangidwa mochuluka chaka chilichonse. M'chilimwe, pafupifupi tsiku lililonse amadyedwa ngati mchere. Ma ice creams ndi njira yodziwika bwino yowadyera. Chotero, kumabweretsa chisangalalo kwa anthu amisinkhu yonse. Chipatsochi ndi chofunika kwambiri chifukwa cha thanzi lake.
200 Mawu Essay pa Mango Mu Chingerezi
Kuyamba:
Mango ndi chipatso chamadzi kwambiri chomwe chimapezeka makamaka kumadera otentha. Padziko lonse lapansi, mango amatchuka chifukwa cha thanzi lawo. Mango akupsa amapanga timadziti ta zipatso zathanzi komanso zachilengedwe. Madzi otsekemera a mango nthawi zambiri amaperekedwa ndi ma juwisi chifukwa ali ndi kukoma kwapadera.
Kodi mango adapezeka kuti?
Bangladesh ndi Western Myanmar akukhulupirira kuti ndi malo oyamba kumene mango adapezeka. Pakati pa zaka 25 ndi 30 miliyoni zakale zotsalira zakale zapezeka m'derali zomwe zidapangitsa asayansi kunena izi.
Chifukwa chake amaganiziridwa kuti mango adayamba kulimidwa ku India asanafalikire kumayiko ena aku Asia. Amonke achibuda a ku East Africa ndi Malaya anabweretsa mango ku mayiko ena. Dziko la Portugal linkawetanso ndi kulima chipatsochi m’maiko ena pamene chinafika ku India m’zaka za m’ma XNUMX.
Makhalidwe a mango:
- Mango omwe sanapse amakhala obiriwira komanso owawasa.
- Kuwonjezera pa kusintha mtundu kuchoka ku wobiriwira kukhala wachikasu kapena lalanje, mango amatsekemera kwambiri akapsa.
- Zipatso za mango zimalemera pakati pa kotala pounds ndi mapaundi atatu zikakhwima.
- Chipatso cha mango nthawi zambiri chimakhala chozungulira. Ovate Ovals amapezekanso mu mango ena.
- Khungu la mango okhwima ndi losalala komanso lopyapyala. Kuteteza chipatso chamkati, khungu ndi lolimba.
- Mbeu za mango ndi zosalala komanso zopezeka pakati.
- Mango okhwima amakhala ndi fiber komanso mnofu wamadzimadzi.
Zipatso zaku India:
Chipatso cha National of India ndi chipatso cha Mango. India ndi dziko lotsogola padziko lonse lapansi pakupanga mango. M’dzikolo, zipatso za mango zimaimira kulemera, kulemera, ndi chuma. Chipatsochi chinapezeka koyamba m’derali zaka mabiliyoni ambiri zapitazo. Olamulira a ku India anabzalanso mitengo ya mango m’mbali mwa misewu ndipo zimenezi zinkasonyeza kuti zinthu zikuyenda bwino. Chifukwa cha chikhalidwe cholemera chomwe chipatsocho chili nacho ku India, ndicho chithunzithunzi chabwino cha zipatso za mango.
Kutsiliza:
Zipatso monga mango zili ndi ubwino wambiri. Ndi chipatso chokhala ndi zakudya zambiri komanso thanzi labwino komanso kukoma kokoma komanso kotsitsimula. Mitengo ya mango yakhalapo kwa zaka mazana ambiri ndipo kulima kwawo kunachokera ku India. Kuyambira nthawi imeneyo, mitundu yosiyanasiyana ya zipatso yakhala ikulimidwa m’madera osiyanasiyana padziko lapansi.
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Ndime Yaitali pa Mango Mu Chingerezi
Kuyamba:
Pali mphatso zambiri m'chilengedwe. Zipatso zili pamwamba pa mndandanda. Zodabwitsa za zipatso zayamikiridwa ndi amwendamnjira achi China ndi olemba amakono. Zolemba zathu zakale za Sanskrit ndi umboni wa izi. Zipatso zimatha kukhala zowutsa mudyo, zotsekemera, zowawasa komanso zokoma, ndipo zimatha kukhala zamtundu wina. Lero, tikambirana za mfumu ya zipatso- Mango.
Mtundu wa Mangifera umatulutsa zipatso za pulpy. Zina mwa zipatso zakale kwambiri zomwe anthu akhala akulima. Chipatsochi chakhala chikusilira kummawa. Sangalalani ndi mango aku India. M’zaka za m’ma 7, oyendayenda a ku China ankanena kuti mango ndi zakudya zokoma. Kumayiko onse a kum’mawa, mango ankalimidwa kwambiri. Nyumba za amonke ndi akachisi ali ndi zithunzi za mango.
Ku India, Akbar adalimbikitsa kwambiri chipatsochi. Mitengo ya mango laki imodzi idabzalidwa ku Darbhanga. Malowa ankatchedwa Lakh Bagh. Pali minda yambiri ya mango kuyambira nthawi imeneyo. Mbiri yaku India ikhoza kugawidwa kudzera ku Shalimar Garden ya Lahore. Makampani a mango m’dziko lathu amatulutsa matani 16.2 miliyoni pachaka.
Pali madera ambiri omwe amalima mango ku India. Zimaphatikizapo Uttar Pradesh, Tamil Nadu, Odisha, Bihar, Andhra Pradesh, Gujarat, etc. Pali mitundu yambiri ya mango. Mitundu yambiri ya mango ilipo, monga Alphonso, Dasheri, Badami, Chausa, Langra, ndi zina zotero. Kukoma kwake ndi kotsitsimula komanso kosangalatsa. Mango amatha kukhala okoma komanso owawa malinga ndi mtundu wawo.
Mango ali ndi thanzi komanso thanzi. Kupatula mavitamini A ndi C, mango ali ndi Vitamini E ndi beta carotene, omwe ali ndi antioxidant wamphamvu. Lili ndi potaziyamu, magnesium, ndi mchere wina. Mango okhwima amakhala ndi mankhwala ofewetsa thukuta komanso okodzetsa.
Ana omwe ali ndi vuto la kuchepa kwa magazi amapindula ndi mango omwe ali ndi iron yambiri. Mango ali ndi pafupifupi 3 magalamu a fiber. Kagayidwe kazakudya kamakhala bwino ndi fiber, yomwe imachepetsanso cholesterol. Mitengo imatha kufika mamita 15-30 kutalika. Anthu amazilambira ndi kuziona kukhala zopatulika.
Mango ndi chipatso chomwe ndimakonda kwambiri. Chilimwe ndi nthawi yomwe ndimakonda kudya chipatsochi. Fruity zamkati amapereka kukhutitsidwa pompopompo. Pickles, chutneys, ndi curries amapangidwa ndi mango aiwisi. Ndi mchere, ufa wa chili, kapena msuzi wa soya, mukhoza kudya mwachindunji.
Chakumwa chomwe ndimakonda kwambiri ndi mango lasi. Chakumwachi ndi chodziwika ku South Asia. Ndimakonda mango akucha. Kupatula kuzidya, mango akupsa amagwiritsidwa ntchito popanga ma Aamra, makeke, marmalade, ndi sosi. Komanso, aliyense amakonda mango ayisikilimu.
Malinga ndi magwero, mango akhalapo kwa zaka zopitilira 4000. Mango akhala akukondedwa nthawi zonse. Ndicho chifukwa chake akuphatikizidwa mu nthano. Padziko lonse, mango amabzalidwa m'mitundu yambirimbiri. Anthu sadzatha kudya chipatso chimenechi.
Nkhani Yamawu 300 pa Mango Mu Chingerezi
Kuyamba:
Mango amadziwika kuti ndi mfumu ya zipatso, yotchedwa Mangiferaindica mwasayansi. Anthu akhala akudalira zimenezi kuyambira kalekale. Chipatso chokondedwa kwambiri ku India nthawi zonse ndi mango, omwe akhala amtengo wapatali m'mbiri yonse.
Zolemba za Sanskrit ndi malemba nthawi zambiri zimatchula mango. Alendo angapo a ku China amene anapita ku India m’zaka za zana lachisanu ndi chiwiri AD analankhula za kufunika kwa chipatsocho.
Mango adathandizidwa nthawi ya Mughal. Malinga ndi nthano, Akbar adabzala mitengo ya mango lakh imodzi ku Bihar, Darbhanga, ku Lakh Bagh.
Minda ya mango idabzalidwa nthawi yomweyo ku Lahore's Shalimar Garden ndi Chandigarh's Mughal Gardens. Ngakhale kuti minda imeneyi imasungidwa bwino, imasonyeza kuti chipatsochi n’chofunika kwambiri.
M'madera otentha ndi otentha, mango ndi chipatso chotchuka kwambiri chachilimwe.
Mangowa adachokera kudera la Indo-Burma, malinga ndi akuluakulu angapo. Pafupifupi zaka zikwi zinayi zapitazo, mango ankalimidwa. Ku India, imapangidwa kukhala miyambo ndi miyambo ndipo imakhala ndi malo apadera m'mitima ya anthu.
Zopezeka mosavuta, zothandiza, komanso zakale. Kuyambira zaka mamiliyoni ambiri zapitazo, zakhala zachilendo. Kuphatikiza pa udindo wa dziko, ndi chipatso chothandiza komanso chokongola kwambiri ku India. Mango amadziwika bwino kuti "Mfumu" ya zipatso.
Cha m'ma 1869, mango omezanitsidwa adatengedwa kuchokera ku India kupita ku Florida, ndipo kale kwambiri, mango adayambitsidwa ku Jamaica. Kuyambira pamenepo, chipatsochi chimabzalidwa pamlingo wamalonda padziko lonse lapansi.
Akuluakulu opanga mango ndi India, Pakistan, Mexico, China, Indonesia, Thailand, Bangladesh, Nigeria, Brazil, ndi Philippines. India ili pamwamba pamndandandawu chifukwa imapanga pafupifupi matani 16.2 mpaka 16.5 miliyoni a mango pachaka.
Maiko otsogola omwe mango amamera ndi Uttar Pradesh, Jharkhand, Tamil Nadu, Andhra Pradesh, West Bengal, Maharashtra, Bihar, Kerala, Gujarat, ndi Karnataka. Uttar Pradesh imapanga pafupifupi 24% ya mango onse.
India imapanga 42% ya mango omwe amapangidwa padziko lonse lapansi, ndipo kuyambira pano, kutumizidwa kunja kwa chipatsochi kuli ndi chiyembekezo chowala. Pali malonda ochuluka a madzi a mango a m’mabotolo, magawo a mango am’zitini, ndi zinthu zina za mango.
Zipatso zimatumizidwa kumayiko oposa 20 ndi katundu kupitirira 40. Mosasamala kanthu za izi, kutumiza mango kunja kumasiyana pafupifupi chaka chilichonse. Mango pano amatumizidwa ku Singapore, United Kingdom, Bahrain, UAE, Qatar, USA, Bangladesh, etc.
Mankhwala ambiri ndi zakudya zopatsa thanzi zapezeka mu mango. Mavitamini A ndi C alipo. Mango amatsitsimulanso, amatsitsimula, amakometsetsa, komanso amanenepa kuwonjezera pa kukoma kwake komanso maonekedwe ake.
Pali mitundu yambiri ya mango omwe ndi abwino kwa inu, monga Dusehari, Alphanso, Langra, ndi Fajli. Anthu amasangalala ndi zakudya zosiyanasiyana zopangidwa kuchokera ku mango amenewa.
Ndemanga Yaitali pa Mango Mu Chingerezi
Kuyamba:
Mango amatchedwa mfumu ya zipatso. Amwenye amaona kuti ndi chipatso cha dziko lawo. Ngakhale kungolingalirako kumadzaza mkamwa mwathu ndi madzi. Ziribe kanthu kuti muli ndi zaka zingati, aliyense amazikonda. Chimodzi mwa zipatso zotchuka kwambiri ku India.
Mwachilengedwe, ndi Mangifera Indica. Mtengo wotenthawu ndi wa banja la Mangiferae ndipo umalimidwa kuchokera ku mitundu yosiyanasiyana. Makamaka m’maiko otentha kumene kuli zipatso zambiri, ndi chimodzi mwa zipatso zomwe zimalimidwa kwambiri padziko lonse lapansi.
Kutengera mitundu, zipatso za mango zimatenga miyezi itatu mpaka 3 kuti zipse. Mango amadziwika m'mitundu pafupifupi 6. Mwina pali zinanso zobisika m’maso mwa anthu zimene zikungoyembekezera kupezeka. Mangos amatchedwa 'Aam' ku India.
Makhalidwe angapo ayenera kupezeka mu chipatso kuti alengezedwe ngati chipatso cha dziko. Poyamba, iyenera kuyimira dziko lonse la India. Chikhalidwe, anthu, magulu, mafuko, ndi malingaliro amaimiridwa ndi mitundu yosiyanasiyana ya mango. Zimayimira kusiyana kwa chikhalidwe.
Yum ndi mango anyama. Kupyolera mu kukwera ndi kutsika, limasonyeza kukongola kwa India, kulemera kwake, ndi mphamvu zake.
Kufunika kwachuma:
Zipatso, masamba, khungwa, ndi maluwa za mtengo wa mango n’zofunika kwambiri pa chuma chathu. Nawa ochepa mwa iwo. Mipando yotsika mtengo komanso yolimba imapangidwa kuchokera ku khungwa la mtengowo. Mafelemu, pansi, matabwa a denga, zipangizo zaulimi, ndi zina zotero zimamangidwa ndi matabwa.
Khungwa limakhala ndi tannin mpaka 20%. Kuphatikizidwa ndi turmeric ndi laimu, tannin iyi imapanga utoto wonyezimira wa pinki. Diphtheria ndi Nyamakazi ya Rheumatoid imathanso kuchiritsidwa ndi tannin.
Matenda a kamwazi ndi matenda a m'chikhodzodzo amathandizidwa ndi maluwa owuma a mango. Amachiritsanso zilonda za mavu. Maswiti, saladi, ndi pickles amapangidwa kuchokera ku mango obiriwira osapsa. Mango ndi msana wa mabizinesi ang'onoang'ono ndi apakatikati.
Pali ma cooperative ang'onoang'ono opangidwa ndi amayi akumidzi ochita malonda kapena kudya mango. Amakhala odzidalira komanso odziyimira pawokha pazachuma.
Kutsiliza:
Kuyambira kalekale, mango akhala mbali yofunika kwambiri ya cholowa chathu. Popanda mango, nyengo yotentha ikanakhala yosapiririka. Kudya mango kumandisangalatsa. Madzi a mango, pickles, shakes, Aam Panna, Mango Curry, ndi mango puddings ndi zina mwazinthu zomwe timakonda kudya.
Mibadwo yamtsogolo idzapitirizabe kuchita chidwi ndi kukoma kwake kowutsa mudyo. Madzi a mango amayandama m'mitima ya aliyense. Nzika zonse zimagawana chikondi cha mango, chomwe chimagwirizanitsa mtundu umodzi.