Indatshana emayelana neMango ngesiNgisi nangesiHindi [Ama-Multiple Essays]

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Indatshana Emfishane Ngomango NgesiNgisi

Isingeniso:

Umango uyinkosi yezithelo. Kubuye kube isithelo sikazwelonke saseNdiya. Ihlobo yinkathi yalesi sithelo esiyi-pulpy. Umango utshalwe kusukela ngo-6000 BC. Ama-flavour amnandi namuncu ayatholakala. Amaminerali kanye nezakhamzimba nakho kugcwele kuzo.

Ukubaluleka Kwemango:

Izimfanelo zomuthi nezomsoco zikamango zibenza bazuze kakhulu. Umango unothe ngamavithamini A kanye no-C. Futhi umnandi kakhulu futhi unomumo omuhle.

Ngokusho kongoti bokudla okunomsoco, umango ovuthiwe unika amandla futhi uyakhuluphalisa. Umango ungasetshenziswa ngezindlela ezahlukene, kusukela ezimpandeni kuya phezulu.

Ingasetshenziswa kunoma yisiphi isigaba sokukhula. Sikhipha i-tannin kuyo ngendlela yayo eluhlaza. Ngaphezu kwalokho, siyisebenzisela ukwenza ama-pickle, ama-curries, nama-chutneys.

Ukwengeza, isetshenziselwa ukwenza ama-squashes, ojamu, amajusi, amajeli, ama-nectar, nama-syrups. Umango ungabuye uthengwe ngocezu kanye nefomu le-pulp. Ukwengeza, sisebenzisa i-kernel yangaphakathi yetshe likamango njengomthombo wokudla.

Isithelo Engisithandayo:

Isithelo engisithandayo umango. Ingquza nobumnandi bomango kuyangijabulisa. Okuhle kakhulu ngokudla umango yilapho siwadla ngezandla, nakuba kungcolile.

Ikhetheke nakakhulu ngenxa yezinkumbulo enginazo ngayo. Mina nomndeni wami sivakashela isigodi sakithi ngesikhathi sekhefu lasehlobo. Ngiyakujabulela ukuchitha isikhathi nomndeni wami ngaphansi kwesihlahla ngesikhathi sasehlobo.

Ebhakedeni lamanzi abandayo, sikhipha umango futhi siwujabulele. Kungijabulisa kakhulu ukukhumbula ukuthi kungakanani ubumnandi esasibujabulela. Uma ngidla umango, ngihlala nginostalgic.

Impilo yami igcwele izinkumbulo ezinhle nenjabulo. Noma yiluphi uhlobo lomango lulungile kimi. Ubukhona bayo bangaphambi komlando eNdiya busukela emakhulwini eminyaka edlule.

Ngakho-ke, umango utholakala ngezinhlobo eziningi. Kukhona i-Alphonso, i-Kesar, i-Dasher, i-Chausa, i-Badami, njll. Ngakho, ngiyayijabulela inkosi yezithelo kungakhathaliseki ukuthi umumo noma ubukhulu.

Isiphetho:

Umango ukhiqizwa ngobuningi njalo ngonyaka. Ehlobo, idliwa cishe nsuku zonke njenge-dessert. Ama-ayisikhilimu nawo ayindlela edumile yokuwadla. Ngakho-ke, kuletha injabulo kubantu babo bonke ubudala. Lesi sithelo sithandeka nakakhulu ngenxa yezinzuzo zaso zezempilo.

200 Word Essay on Umango NgesiNgisi

Isingeniso:

Umango yisithelo esinamanzi kakhulu esitholakala kakhulu ezindaweni ezishisayo. Emhlabeni wonke, umango udumile ngenxa yezinzuzo zabo zezempilo. Umango ovuthiwe wenza amajusi ezithelo anempilo futhi emvelo. Ijusi efakwe umango ivame ukunikezwa ama-juice brand ngoba inokunambitheka okuyingqayizivele.

Umango watholwa kuphi okokuqala?

I-Bangladesh kanye ne-Western Myanmar kukholakala ukuthi yizindawo zokuqala lapho umango watholwa khona. Phakathi kweminyaka eyizigidi ezingu-25 nezingu-30 ubudala kwatholakala izinsalela zamathambo ezinsalela endaweni okuholele ekutheni ososayensi bafinyelele kulesi siphetho.

Ngakho-ke kucatshangwa ukuthi umango waqala ukutshalwa eNdiya ngaphambi kokusakazekela kwamanye amazwe ase-Asia. Izindela ezingamaBuddha zaseMpumalanga Afrika naseMalaya zaletha umango kwamanye amazwe. IPortugal nayo yafuya futhi yatshala lesi sithelo kwamanye amazwekazi lapho ifika eNdiya ngekhulu leshumi nanhlanu.

Izici zikamango:
  • Umango ongakavuthwa uluhlaza futhi umuncu.
  • Ngaphezu kokushintsha umbala usuka koluhlaza uye ophuzi noma osawolintshi, umango umnandi kakhulu uma usuvuthiwe.
  • Izithelo zikamango zinesisindo esiphakathi kwekota yephawundi kanye namakhilogremu amathathu uma sezivuthiwe.
  • Isithelo sikamango ngokuvamile sinomumo oyindilinga. Ama-ovals angama-ovate angase avele kweminye imango.
  • Isikhumba sikamango ovuthiwe sibushelelezi futhi sizacile. Ukuvikela isithelo sangaphakathi, isikhumba siqinile.
  • Izinhlamvu zikamango ziyisicaba futhi zisendaweni emaphakathi.
  • Umango ovuthiwe une-fiber kanye nenyama enamanzi.
Isithelo sikaZwelonke saseNdiya:

Isithelo sikaZwelonke saseNdiya yisithelo sikaMango. I-India iyizwe elihamba phambili ngokukhiqiza umango emhlabeni. Ezweni, umango ufanekisela inala, ukuchuma nengcebo. Lesi sithelo satholwa okokuqala esifundeni eminyakeni eyizigidigidi edlule. Ababusi baseNdiya nabo batshala umango eceleni kwemigwaqo futhi lokhu kwasebenza njengophawu lokuchuma. Ngenxa yesizinda esicebile isithelo esinaso eNdiya, siwumfanekiso ophelele wesithelo sikamango.

Isiphetho:

Izithelo ezinjengomango zinezinzuzo eziningi. Kuyisithelo esinezinzuzo eziningi zokudla okunomsoco kanye nempilo kanye nokunambitheka okumnandi nokuqabulayo. Izihlahla zikamango sezineminyaka zikhona futhi ukutshalwa kwazo kwavela eNdiya. Kusukela ngaleso sikhathi, kuye kwatshalwa izinhlobo ezihlukahlukene zezithelo ezingxenyeni ezihlukahlukene zomhlaba.

Isigaba Eside kuMango NgesiNgisi

Isingeniso:

Ziningi izipho emvelweni. Izithelo ziphezulu ohlwini. Izimangaliso zezithelo ziye zanconywa ngabahambi baseShayina nababhali banamuhla. Izincwadi zethu zakudala zesiSanskrit ziwubufakazi baleli qiniso. Izithelo zingaba namanzi, zibe mnandi, zibe muncu futhi zibe mnandi, futhi zingaba zolunye uhlobo. Namuhla, sizoxoxa ngenkosi yezithelo- Umango.

I-genus Mangifera ikhiqiza lesi sithelo esiyi-pulpy. Phakathi kwezithelo ezindala kunazo zonke ezake zatshalwa isintu. Lesi sithelo besilokhu sithandwa eMpumalanga. Zitike ngomango wamaNdiya. Phakathi nekhulu lesi-7, abahambi baseShayina bachaza umango njengezibiliboco. Kuwo wonke amazwe asempumalanga, umango wawulinywa kabanzi. Izindela namathempeli anezithombe zikamango.

E-India, u-Akbar wasikhuthaza kakhulu lesi sithelo. Isihlahla sikamango esisodwa lakh satshalwa eDarbhanga. Le ndawo yayibizwa ngokuthi iLakh Bagh. Kusele izinsimu zezithelo zomango eminingana kusukela ngaleso sikhathi. Umlando wamaNdiya ungabiwa ngeShalimar Garden yaseLahore. Imboni kamango ezweni lakithi ikhiqiza amathani ayizigidi eziyi-16.2 ngonyaka.

Kunezifunda eziningi ezikhiqiza umango eNdiya. Kuhlanganisa i-Uttar Pradesh, i-Tamil Nadu, i-Odisha, i-Bihar, i-Andhra Pradesh, i-Gujarat, njll. Kunezinhlobo eziningi zomango. Ziningi izinhlobo zikamango ezikhona, ezifana ne-Alphonso, i-Dasheri, i-Badami, i-Chausa, i-Langra, njll. Ukunambitheka kuyaqabula futhi kuyajabulisa. Umango ungaba mnandi futhi ube muncu kuye ngohlobo lwawo.

Umango unomsoco kanye nezempilo. Ngaphandle kwamavithamini A no-C, umango une-Vitamin E ne-beta carotene, okungama-antioxidants anamandla. Inothile nge-potassium, i-magnesium namanye amaminerali. Umango ovuthiwe une-laxative kanye ne-diuretic properties.

Izingane ezine-anemia ziyazuza emazingeni aphezulu e-iron kamango. Umango uqukethe cishe amagremu ama-3 wefiber. Impilo yokugaya ithuthukiswa yi-fiber, ebuye yehlise i-cholesterol. Izihlahla zingafinyelela ku-15-30 amamitha ukuphakama. Abantu bayazikhonza futhi bazibheka njengezingcwele.

Umango isithelo sami esisha engisithandayo. Ihlobo yisikhathi engisithandayo sokudla lesi sithelo. I-Fruity pulp inikeza ukwaneliseka okusheshayo. Ama-pickle, ama-chutneys, nama-curries enziwa ngomango oluhlaza. Ngosawoti, i-chili powder, noma isoso yesoya, ungayidla ngokuqondile.

Isiphuzo engisithandayo yimango lassi. Lesi siphuzo sidumile e-South Asia. Ngiyawuthanda umango ovuthiwe. Ngaphandle kokuwadla, umango ovuthiwe usetshenziselwa ukwenza ama-Aamra, ama- milkshake, ama- marmalade namasoso. Ngaphezu kwalokho, wonke umuntu uthanda umango ice cream.

Ngokwemithombo, umango usuneminyaka engaphezu kuka-4000 ukhona. Umango ubulokhu uyintandokazi. Kungalesi sizathu-ke ifakwa ezinganekwaneni. Emhlabeni jikelele, umango utshalwa ngezinkulungwane zezinhlobo. Ngeke kuphele ukuthi abantu badle lesi sithelo.

I-Essay Yamagama Angu-300 Ngomango NgesiNgisi

Isingeniso:

Umango uthathwa njengenkosi yezithelo, ngokwesayensi ebizwa ngokuthi iMangiferaindica. Isintu sithembele kuso kusukela emandulo. Isithelo esithandwa kakhulu eNdiya bekulokhu kungumango, obelokhu uyigugu kuwo wonke umlando.

Izincwadi zesiSanskrit nemibhalo ivame ukusho umango. Abahambi abaningana baseShayina abavakashela eNdiya ngekhulu lesikhombisa AD bakhuluma ngokubaluleka kwesithelo.

Umango wawuxhaswe ngesikhathi sikaMughal. Ngokwenganekwane, u-Akbar watshala izihlahla zikamango eyodwa lakh eBihar, eDarbhanga, eLakh Bagh.

Izingadi zikamango zatshalwa ngaleso sikhathi eLahore's Shalimar Gardens naseChandigarh's Mughal Gardens. Naphezu kokulondolozwa, lezi zingadi zibonisa ukuthi lesi sithelo sihlonishwa kakhulu.

Ezindaweni ezishisayo nezishisayo, umango yisithelo sasehlobo esithandwa kakhulu.

Umango udabuka esifundeni sase-Indo-Burma, ngokusho kweziphathimandla ezimbalwa. Cishe eminyakeni eyizinkulungwane ezine edlule, umango wawulinywa. E-India, ilukwe yaba yizinganekwane namasiko futhi inendawo ekhethekile ezinhliziyweni zabantu.

Ifinyeleleka kalula, iwusizo, futhi yakudala. Kusukela ezigidini zeminyaka edlule, bekulokhu kungavamile. Ngaphezu kwesimo sayo sikazwelonke, iyisithelo esiwusizo nesihle kakhulu eNdiya. Umango waziwa ngokulunga ngokuthi “iNkosi” yezithelo.

Cishe ngo-1869, umango oxhunyelelwe wathathwa eNdiya wayiswa eFlorida, futhi ngaphambi kwalokho, umango wethulwa eJamaica. Kusukela lapho, lesi sithelo sitshalwa ezingeni lezohwebo emhlabeni wonke.

Abakhiqizi abahamba phambili bomango yi-India, Pakistan, Mexico, China, Indonesia, Thailand, Bangladesh, Nigeria, Brazil, kanye nePhilippines. I-India ihamba phambili ohlwini njengoba ikhiqiza cishe amathani ayizigidi eziyi-16.2 kuya kweziyi-16.5 zomango ngonyaka.

Izifundazwe ezihamba phambili lapho kutshalwa khona umango yi-Uttar Pradesh, Jharkhand, Tamil Nadu, Andhra Pradesh, West Bengal, Maharashtra, Bihar, Kerala, Gujarat, kanye neKarnataka. I-Uttar Pradesh ikhiqiza cishe ama-24% yenani eliphelele likamango.

I-India yenza u-42% wokukhiqiza umango emhlabeni wonke, futhi kusukela manje, ukuthunyelwa kwalesi sithelo kwamanye amazwe kunamathemba aqhakazile. Kukhona ukuhwebelana okuchumayo kweziphuzo zikamango ezisemabhodleleni, izingcezu zikamango ezithinini, neminye imikhiqizo kamango.

Izithelo zithunyelwa emazweni angaphezu kuka-20 kanye nezimpahla ezingaphezu kuka-40. Naphezu kwalokhu, ukuthunyelwa kukamango kuyahlukahluka cishe minyaka yonke. Umango okwamanje uthunyelwa eSingapore, United Kingdom, Bahrain, UAE, Qatar, USA, Bangladesh, njll.

Izakhiwo eziningi zokwelapha nezomsoco zitholakale kumango. Amavithamini A no-C akhona. Umango ubuye ukhiphe isisu, uqabule, ukhiphe isisu futhi ukhuluphale ngaphandle kokunambitheka nokubukeka kwawo okumnandi.

Kunezinhlobo eziningi zikamango ezikulungele, njenge-Dusehari, i-Alphanso, i-Langra, ne-Fajli. Abantu bajabulela izinhlobonhlobo zezibiliboco ezenziwe ngalomango.

Indatshana Ende Yomango NgesiNgisi

Isingeniso:

Umango ubizwa ngokuthi inkosi yezithelo. AmaNdiya akubheka njengesithelo sawo sezwe. Ngisho nomcabango nje ugcwalisa imilomo yethu ngamanzi. Kungakhathaliseki ukuthi uneminyaka emingaki, wonke umuntu uyayithanda. Esinye sezithelo ezidume kakhulu eNdiya.    

Ngokwebhayoloji, i-Mangifera Indica. Lesi sihlahla sasezindaweni ezishisayo singesomndeni wakwaMangiferae futhi sitshalwa ezinhlotsheni ezihlukahlukene. Ikakhulukazi emazweni ashisayo lapho itholakala khona kakhulu, ingenye yezithelo ezitshalwa kakhulu emhlabeni.  

Ngokuya ngezinhlobonhlobo, izithelo zikamango zithatha izinyanga ezi-3 kuya kweziyisi-6 ukuvuthwa. Umango waziwa ngezinhlobo ezingaba ngu-400. Mhlawumbe kunezinye ezifihlekile emehlweni abantu ezilindele ukutholakala. Umango ubizwa ngokuthi 'Aam' eNdiya.

Izimpawu eziningana kufanele zibe khona esithelweni ukuze kuthiwe isithelo sikazwelonke. Okokuqala, kufanele imele lonke iNdiya. Isiko, umphakathi, izinhlanga, izinhlanga, kanye nemiqondo emelelwa izinhlobo ezahlukene zikamango. Ifanekisela ukuhlukahluka kwamasiko.

I-Yum kanye nomango onenyama. Ngokuphakama nokuphansi, ikhombisa ubuhle beNdiya, ukunotha kwayo, namandla ayo. 

Ukubaluleka kwezomnotho:

Izithelo zikamango, amaqabunga, amagxolo nezimbali kubalulekile emnothweni wethu. Nazi ezimbalwa zazo. Ifenisha engabizi kakhulu futhi eqinile yenziwa ngamagxolo esihlahla. Amafreyimu, amaphansi, ama-ceiling board, izinto zezolimo, njll. zakhiwe ngokhuni.  

Amagxolo aqukethe kuze kufike ku-20% we-tannin. Ihlanganiswe ne-turmeric kanye ne-lime, le tannin ikhiqiza udayi okhanyayo we-rose-pink. I-Diphtheria kanye ne-Rheumatoid Arthritis ingelapheka nge-tannin.  

I-dysentery kanye ne-catarah yesinye kwelashwa ngezimbali ezomisiwe zesihlahla sikamango. Futhi yelapha imivimbo. Amakhari, amasaladi, namakhukhamba enziwa ngomango ongavuthiwe oluhlaza. Umango uwumgogodla wamabhizinisi amaningi amancane naphakathi nendawo.

Kunemifelandawonye emincane esungulwe ngabesifazane basezindaweni zasemakhaya ukuze bahwebe noma badle umango. Bakwazi ukuzimela futhi bazimele ngokwezimali.  

Isiphetho:

Kusukela kudala, umango ubeyingxenye ebalulekile yefa lethu. Ngaphandle kukamango, isimo sezulu esishisayo besingeke sibekezeleleke. Ukudla umango kungijabulisa kakhulu. Iziphuzo zikamango, amakhukhamba, ama-shakes, i-Aam Panna, iMango Curry, nophudingi umango kungezinye zezinto esizithandayo esingazidla.

Izizukulwane ezizayo zizoqhubeka zikhangwa ukunambitheka kwazo okunejusi. Ijusi kamango intanta ezinhliziyweni zawo wonke umuntu. Zonke izakhamizi zihlanganyela uthando lukamango, oluhlanganisa isizwe emculweni owodwa.

Shiya amazwana